Medium Round Stone with contoured handles that are molded directly onto the handles.
Perfect for crisp frozen pizza and golden cookies. Go from oven to table.
No pre-heating ... Put food directly on stone then into oven (dense frozen food like meat should be thawed first)
Draws moisture away from food so everything cooks light and crispy. Absorbs aBs orbs anD retains heat for even bakin/golden crusts
Non-porous so it won't retain oils, odors or favors. The darker the stone gets from use the better it cooks . Microwave, freezer, convection and convention oven-safe