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Poach eggs like a Pro with HotSpot Eggshell- Silicone Egg Poachers
Just coat with a little oil, float in boiling water and crack your eggs into them, 4-6 minutes later remove with tongs
Our poachers come with one yellow and one white poaching cup constructed of FDA kitchen approved, medical grade silicone
Non-stick heat resistant to 675 Degree F and are dishwasher, oven, freezer and microwave safe