Make delicious, fluffy omelettes every time using this Iwachu omelette pan. Cast iron has always been a favorite for cooking due to its ability to heat evenly and the pan's gently curved shape makes folding and plating an omelette super easy.
Unique shape makes cooking an omelet easy
8-1/2 inch Diameter
Heats evenly to prevent undercooking or burning
Specially formed handle does not get too hot
Made in Japan