Electric Hot Pot, 4 in 1 Multifunction Electric Cooker Skillet, Non-Stick Sauté Pan, Rapid Noodles Cookerwith Lid, for Cooking Egg, Fried Rice, Ramen, Oatmeal, Soup, Seafoam (3.2L, With Steamer)

Healthy electric cooker: food-grade stainless steel material, the inner tank is made of high-quality 304 stainless steel, safe, non-toxic and odorless. The non-stick coating design facilitates cleaning and breaks the difficulty of washing pots. Automatic protection function: safe and guaranteed, double-layer heat insulation and anti-scalding. After the water dries, the anti-drying function is automatically turned off. It is very convenient for students to cook pots. PP anti-scald handle: ergonomic handle, easy to grip, comfortable to touch, effective heat insulation and anti-scald function. Fast cooking: Two heating modes, fast and slow heating, one-button operation. You can use both steaming and cooking methods to save cooking time. Multi-function: The base is heated evenly and the food is more delicious. Cook rice, boil water, stew, stir-fry, steamed fish, ramen, hot pot, etc. The transparent glass cover allows you to observe the maturity of the food at any time during the cooking process.