? Made from 100% Carbon Steel, cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet.
? The surface of the wok is nitriding processed, improving durability, corrosion resistance and high temperature resistance, keeping shiny, less likely to rust, also can use metal spatula and use stainless steel ball to wash the pan. Please detach the wooden handle before put in the oven, safe to 550 degrees Fahrenheit
? The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space. The wooden handles are in line with the human body, engineered solid wood anti-scalding design keeps cool feel and its helper handle is easier for housewives to pick up and move
? No coating on the surface, thus no chemical, PTFE & PFOA FREE, no need to worry about toxic substances and coatings falling off.
? If you have any questions about our products, please feel free to contact us, we will solve the problem for you within 24 hours.