The Charcoal Companion versatile Grill Station™ marinates, stores, chills and serves food and keeps accessories close at hand. The Grill Station™ includes four essential pieces in the set to keep raw and cooked food separate while grilling. One large tray is clearly marked RAW. One large tray is clearly marked COOKED, to eliminate confusion and cross-contamination. Lid fits both food trays. The tool caddy try hooks to the food tray edge for use, fits inside tray for storage. Ridges on the inside of the food trays allow the marinades to flow freely for even marinating. Tray contents and date may be labeled with a dry-erase pen for convenience. The Grill Station™ may also be used to keep chilled food cold while serving, by filling one tray with ice and setting the other tray containing the chilled food on top of the ice tray. Food trays measure 16.75-inch by 11-inch by 2.625-inch.
RAW Tray has ridges inside for marinating food
Labeling surface on trays allows for marking contents and date with dry-erase pen
One tray marked RAW and one tray marked COOKED eliminates confusion and cross-contamination
Use trays to keep chilled food cold while serving
Accessory caddy hooks on side for easy access; model number: CC5094